Wednesday, July 22, 2009

Blue Berry Crumble



Preheat oven to 375 degrees

Ingredients:
3/4 c. sugar
1/4 c. soft butter
1 egg
1/2 c. milk
2 c. flour
2 tsp baking powder
1/4 tsp salt
2 cup drained canned blueberries

Topping
2/3 c sugar
1/3 c flour
1/2 tsp cinnamon (or pumpkin pie spice!)
1/3 c melted butter

Mix sugar, butter & egg in a large bowl
Separately, mix baking powder & salt
Add milk and bp/salt mix to the large bowl in increments
Blend in blueberries

Pour into well greased, floured, square pan

Mix topping ingredients and sprinkle on top

Bake for 35-40 minutes and enjoy!

holy lame-o's

Cosper cookin'?.... more like cosper lame-in'...Ya!! Woo!! High five!! K my fabulous sisters, we all need to get off our lazy tooshes and get a postin' some them good eats. Allie, Em, Michelle, Mom, Liz, Me, and whomever else would like.. lets git goin'!